LE CREUSET Rectangular Dish With Lid Sea Salt

Marinate meat or vegetables in this versatile dish, and then use the accompanying platter lid to serve after grilling or cooking.

Le Creuset stoneware casseroles offer superior, highly functional performance in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.

Features

• Stoneware maintains even temperatures and prevents scorching
• Unmatched thermal resistance – safe for freezer, microwave, oven, broiler and dishwasher
• Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
• Impermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives
• Nearly-nonstick glazed interior easily releases foods for quick cleanup